Stuyvesant Kitchen | Stuyvesant Hall

Cooking Matters is working with ResLife to host a cooking class + short nutrition lesson to help you prepare for life after college! The class will be held in Stuyvesant Hall on November 7th from 7:00-8:30 pm. Fill out the Google form in the link below to sign up. After you sign up you will receive a confirmation email that will provide directions to the kitchen. Lastly, spaces are limited so sign up quickly!! https://docs.google.com/forms/d/e/1FAIpQLScQDpPJP7_oTKQ-TwCq_sDlWOwd7ab69uj9wLedB64nh1YNAg/viewform?usp=sf_link

OWU Sponsoring Organization/Office: Cooking Matters by OWU Nutrition / ResLifeContact: Nuri Craig at clfink@owu.edu